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【COMPOSITION AND CONTENT】
The vaccine contains inactivated capsular Group B Pasteurella multocida strains (CVCC44502, CVCC44602, CVCC44702).
【CHARACTER】
Upon standing, a clear supernatant forms on the top with a small amount of sediment at the bottom; a homogeneous suspension is formed after thorough shaking.
【INDICATIONS】
For the prevention of bovine pasteurellosis (bovine hemorrhagic septicemia) in cattle. The immune duration lasts 9 months. Protective immunity is generated after complete vaccination, with the immunity period lasting for 9 months.
【DOSAGE AND ADMINISTRATION】
For subcutaneous or intramuscular injection. Administer 4.0 mLper bovine weighing less than 100 kg; 6.0 mLper bovine weighing more than 100 kg.
【PRESENTATION】
20 mL/bottles;50 mL/bottle;100mL/bottle;250mL/bottle
【STORAGEAND SHELF LIFE】
Store at 2–8 °C. Shelf life: 12 months from the date of manufacture.
For use only under veterinary supervision.
Multi-strain compound formula for targeted prevention of bovine hemorrhagic septicemia: Adopts three classic compound strains of group B Pasteurella multocida, which are highly adapted to domestic prevalent strains with strong immunogenicity. It specially prevents bovine hemorrhagic septicemia and solves typical symptoms such as high fever, dyspnea, hemorrhagic inflammation and acute sudden death in cattle.
Weight-based precise dosage adapts to cattle of different sizes: Scientific differentiated dosage based on body weight matches the immune characteristics of calves and adult cattle. The reasonable dosage gradient ensures sufficient and balanced protective antibodies for cattle of different weights, avoiding insufficient or excessive immune dosage.
Mature inactivation technology ensures stable quality and high safety: Adopts thorough and standardized inactivation technology with no virus diffusion risk, high purity and low irritation. The stable suspension formulation causes minimal stress after standard vaccination without affecting cattle feeding and growth performance.
Long-lasting immune protection reduces farm breeding losses: The immune duration lasts up to 9 months after standard vaccination, covering the whole breeding cycle of cattle. It effectively resists wild Pasteurella infection, reduces the incidence of hemorrhagic septicemia in high-incidence seasons and lowers cattle mortality.
Dual flexible vaccination methods adapt to various breeding scenarios: Supports both subcutaneous and intramuscular injection with simple and efficient operation. It can be flexibly selected according to farm conditions, fully adapting to batch immunization of small and large-scale cattle farms.
Sterile single-needle design avoids cross infection: Adopts one needle per cattle vaccination specification with local disinfection procedures, eliminating cross infection risks during centralized immunization and ensuring biosafety for high-density cattle breeding.
Conventional cold chain storage with flexible inventory turnover: Stored at 2～8℃ refrigeration with a 12-month shelf life. It features high storage tolerance and low vaccine loss, suitable for long-term daily reserve of cattle farms.
Q: What type of vaccine is this? What diseases does it prevent?
A: This is an inactivated bovine Pasteurella multocida vaccine, a non-prescription veterinary drug, specially used to prevent bovine hemorrhagic septicemia caused by Pasteurella multocida infection.
Q: What are the core advantages and protection characteristics of the vaccine?
A: The vaccine adopts a scientifically compounded three-strain formula adapted to domestic prevalent strains. With weight-based precise dosage, 9-month long protection, high safety and flexible dual vaccination methods, it effectively prevents bovine hemorrhagic septicemia.
Q: What are the applicable cattle, vaccination method and standard dosage?
A: Applicable only to healthy cattle via subcutaneous or intramuscular injection. The dosage is 4.0ml per cattle (below 100kg) and 6.0ml per cattle (above 100kg) for precise immune protection.
Q: How long is the immune protection period after standard vaccination?
A: The immune duration lasts up to 9 months after standard vaccination, covering the key growth and fattening cycle of cattle and providing long-term stable protection against Pasteurella infection.
Q: What are the key operation specifications for vaccination?
A: Warm to room temperature and shake fully before use. Strictly disinfect injection sites and adopt one sterile needle per cattle. Only healthy cattle are eligible for vaccination.
Q: What are the core storage and transportation taboos?
A: Store and transport at 2～8℃ away from light. Freezing is strictly prohibited, as freezing will damage the suspension structure and cause complete vaccine failure.
